Bite-Size Desserts

Bite-Size Desserts

Creating Mini Sweet Treats, from Cupcakes to Cobblers to Custards and Cookies

Carole Bloom


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The ultimate collection of mini desserts from a master baker


Carole Bloom:
CAROLE BLOOM is a European-trained pastry chef and confectioner, as well as the author of ten cookbooks on desserts, including Bite-Size Desserts and The Essential Baker. She has worked as a pastry chef at renowned hotels from Switzerland to California and writes frequently for such websites and publications as,, Food & Wine, Fine Cooking, Eating Well, Cooking Light, and Chocolatier, among others.